Fin II Online Ordering Menu

219 Main St
Stamford, CT 06901

11:30 AM - 3:00 PM
4:30 PM - 10:00 PM

94% of 48 customers recommended

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LUNCH SPECIAL BOX

Served with fresh salad or miso soup, white rice or brown rice, and 3 pcs. California Roll and Shrimp Spring Roll.

1. Chicken Teriyaki

2. Beef Teriyaki

3. Salmon Teriyaki

4. Shrimp Teriyaki

Prepared with your choice of shrimp, chicken, or vegetables.

6. Chicken Katsu

7. Beef Negimaki

8. Yaki Udon (No Box)

Prepared with your choice of shrimp, chicken, or vegetables.

9. Pad Thai (No Box)

Prepared with your choice of shrimp, chicken, or vegetables.

10. Japanese Fried Rice (No Box)

Prepared with your choice of shrimp, chicken, or vegetables.

LUNCH SPECIAL FROM SUSHI BAR

Served with fresh salad or miso soup.

1. Maki Roll Special (Any Two Rolls)

1. Maki Roll Special (Any Three Rolls)

5 pcs. of sushi and California roll.

3. Sashimi Lunch

Four varieties of thinly sliced raw fish.

4. Sushi & Sashimi Combo

3 pcs. of sushi, 8 pcs. of sashimi, & California roll.

5. Sushi Lover Lunch

1 tuna, 2 salmon, yellowtail, 1 white tuna, 3 pcs. California roll, & 3 pcs. spicy tuna roll.

6. Sashimi Lover Lunch

2 tuna, 2 salmon, 2 yellowtail sashimi & spicy tuna hand roll.

KITCHEN APPETIZERS

Steamed soybean.

Pan-fried pork or vegetable dumplings.

Crystal Dumpling

Steamed shrimp.

Buffalo Chicken Dumplings

Harumaki Japanese Spring Rolls (3)

Curry Duck Spring Rolls (2)

Spicy Shrimp & Mango

Shrimp and lettuce with chili hoisin sauce wrapped with rice paper skins.

Crab meat, shrimp, lettuce, avocado, tobiko, and crunchy Tai sauce wrapped with rice paper skin.

Peking duck, scallion, lettuce, cucumber, and spicy hoisin sauce wrapped with rice paper skin.

Fried Brussel Sprouts

Your choice of chicken or shrimp and vegetables.

Tempura baby shrimp with honey mango sauce and spicy mayo.

Five pieces of fried coconut shrimp with coconut sauce.

Crispy Calamari

Amazing Calamari

Breaded calamari deep-fried with spicy mayo and spicy sweet mango sauce.

Chicken Lettuce Cup

Grilled duck meat with mint flavored hoisin sauce.

Alaskan black cod.

Grilled marinated baby short ribs.

SUSHI BAR APPETIZERS

Japanese pickles.

Sliced octopus with special vinegar sauce.

Two pieces. King crab salad inside and wrapped tuna outside with wasabi cream sauce and black tobiko.

Yellowtail Jalopeno

Sliced with spicy yuzu ponzu.

Sliced thin tuna and jalapeno with spicy ponzu sauce.

Thinly sliced salmon and julienned cucumber served with yuzu vinaigrette sauce.

Spicy Tuna Pizza

Seared sliced tuna with truffle oil and yuzu sauce.

Diced tuna, mango, seaweed salad, and tobiko mixed in special crusted sauce.

Seared sliced tuna with truffle oil and yuzu sauce.

Fatty Tuna & Salmon Torched (4)

Spicy kani, mango, and avocado salad wrapped in wasabi creamy sauce and Japanese dressing with leek and tobiko.

Four Season Sashimi

Fatty tuna, albacore tuna, salmon belly, salmon, and yellowtail with four different sauce and four kinds of tobiko.

SOUP

Spicy Kimchee Soup

Shrimp Coconut Curry Soup

Chicken Coconut Curry Soup

Seafood Tom Yum

SALAD

Crispy Salmon Skin Salad

Crunchy Kani Salad

Crab meat, cucumber, spicy mayo, tobiko, and crunchy.

Crispy Calamari Salad

Deep-fried calamari, jalapeno, and lettuce with mustard soy sauce.

Sesame Tuna Salad

Seared sesame tuna, avocado, jalapeno, and lettuce with yuzu citrus sauce.

ENTREES

Served with white or brown rice and your choice of soup or salad.

Grilled Chicken Teriyaki

Served with white or brown rice and choice of soup or salad.

Grilled Salmon Teriyaki

Served with white or brown rice and choice of soup or salad.

Grilled New York Strip Steak

With seasonal vegetables and teriyaki sauce. Served with white or brown rice and choice of soup or salad.

Shrimp Teriyaki

Served with white or brown rice and choice of soup or salad.

With teriyaki sauce. Served with white or brown rice and choice of soup or salad.

Shrimp and Vegetable Tempura

Served with white or brown rice and choice of soup or salad.

Chicken and Vegetable Tempura

Served with white or brown rice and choice of soup or salad.

Vegetable Tempura

Served with white or brown rice and choice of soup or salad.

Breaded Chicken Katsu

Served with white or brown rice and choice of soup or salad.

Alaskan black cod marinated in yuzu miso sauce. Served with white or brown rice and choice of soup or salad.

Sauteed Filet Mignon

HIBACHI

Served with 2 pieces of shrimp, soup or salad, and choice of rice.

Hibachi Chicken

Hibachi Filet Mignon

FROM SUSHI BAR

Served with fresh salad or miso soup.

8 pieces of sushi and tuna roll or California roll. Served with fresh salad or miso soup.

16 pieces of sashimi. Served with fresh salad or miso soup.

Sushi and Sashimi Combination

4 pieces of sushi, 12 pieces of sashimi, and California roll. Served with fresh salad or miso soup.

14 pieces of sushi, dragon fly, yellowtail, and California roll. Served with fresh salad or miso soup.

Sushi and Sashimi for Two

16 pieces of sashimi, 10 pieces of sushi, dragon roll, and California roll. Served with fresh salad or miso soup.

Served with fresh salad or miso soup.

Served with fresh salad or miso soup.

Broiled smoked eel on rice. Served with fresh salad or miso soup.

SUSHI & SASHIMI A LA CARTE

Baby Yellowtail

Spanish Mackerel

ROLLS & HAND ROLLS

Tuna Avocado Roll

Tuna Cucumber Roll

Salmon Avocado Roll

Salmon Cucumber Roll

Yellowtail Scallion Roll

Spicy Tuna Roll

Spicy Yellowtail Roll

Spicy Salmon Roll

Spicy Scallop Roll

Avocado and masago.

Five kinds of fish on the California roll.

Eel, tuna, cucumber, and avocado.

Shrimp, salmon, avocado, cucumber, lettuce, and mayo.

California Roll

Philadelphia Roll

Salmon Skin Roll

Eel Avocado Roll

Eel Cucumber Roll

Spicy Crab Stick Roll

With tempura flakes.

Shrimp, tamago, kani, avocado, cucumber, and tobiko on the outside.

Shrimp Avocado Roll

Shrimp Tempura Roll

Lobster Tempura

Tempura lobster, avocado, cucumber, mayo, and tobiko on the outside.

Spicy mayo, avocado, asparagus, and tobiko.

Cucumber, avocado, tobiko, and mayo.

HOUSE ROLLS

Tuna, salmon, stripbass, lobster salad, shrimp tempura, avocado, and tobiko wrapped in pink seaweed with spicy mango sauce.

Tempura style. Spicy tuna and avocado in spicy sauce with tobiko, scallion, and eel sauce on top.

Spicy tuna, cucumber, avocado, wasabi tobiko, and tobiko.

Spicy salmon, cucumber, crunchy tuna and avocado on top

Out of Control Roll

Spicy salmon and cucumber inside with tuna and yellowtail outside.

Lovely Couple Roll

Shrimp tempura inside spicy tuna on top.

Spicy salmon crunch cucumber inside white tuna, avocado, tobiko, and scallion on top.

Spicy crunchy tuna with lobster tempura and avocado on top.

Shrimp, eel, mango, crunchy, pepper tuna, avocado, spicy ginger dressing, red tobiko, and scallop on top.

Ten pieces. Shrimp tempura, spicy salmon, cucumber, and avocado wrapped with white seaweed.

10 pieces. Shrimp tempura, eel, spicy tuna, avocado, and tobiko with soy paper.

Spicy yellowtail, cucumber, and crunchy on top with seared toro, scallions, black tobiko, and chef's sauce.

Lobster salad, cucumber crunchy in pepper tuna, avocado, mango sauce, black tobiko, and scallion on top.

Spicy tuna, shrimp tempura, avocado, and tobiko wrapped with soy bean paper and drizzled with house-made kimchee sauce.

Spicy Crunchy Toro Roll

Spicy blue fin, toro, scallion, and avocado inside with two kinds of tobiko outside.

Salmon tempura and cucumber inside with avocado and crab meat on top. Served with yellow sauce, spicy mayo, and crunch.

Sweet Girl Roll

Tuna, salmon, and avocado inside, topped with j, jalapeno, and salmon roe.

Angry Dragon Roll

Shrimp tempura, spicy tuna, avocado, and papaya inside with spicy kani and special sauce outside.

Salmon Family Roll

Spicy salmon and crunch inside with king salmon, smoked salmon, salmon, salmon roe, and avocado on the outside.

High Ridge Roll

Tuna and avocado inside with salmon, seaweed salad, crunch, five different caviar, spicy mayo and eel sauce on the outside.

Spicy yellowtail, spicy tuna, and avocado inside with eel, tuna, and chef's special sauce on the outside.

King crab and spicy tuna inside with shrimp, avocado, and eel sauce on the outside.

Tuna Hawaii Roll

Spicy tuna, asparagus, pepper tuna inside, seared tuna, lobster salad, scallion, and tobiko on top wrapped with sesame soy paper.

VEGETABLE ROLLS

Sweet Potato Roll

Peanut Avocado Roll

MAKI COMBINATION

Served with fresh salad or miso soup.

Tuna, Yellowtail Scallion, & California Maki Combination

Spicy Tuna, Shrimp Avocado, & Salmon Avocado Maki Combination

Spicy Crab Maki Combination

Spicy Crab with Salad Roll, Salmon Skin, & Eel Cucumber maki combination.

NARUTO MAKI

Tuna, Salmon and Yellowtail Naruto Maki

With tobiko, avocado, scallion, and crunchy.

Eel Naruto Maki

With tobiko, avocado, scallion, and crunchy.

Spicy Tuna Naruto Maki

With tobiko, avocado, scallion, and crunchy.

Spicy Salmon Naruto Maki

With tobiko, avocado, scallion, and crunchy.

Spicy Yellowtail Naruto Maki

With tobiko, avocado, scallion, and crunchy.

Spicy California Naruto Maki

With tobiko, avocado, scallion, and crunchy.

JAPANESE RAMEN NOODLE SOUP

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made tonkotsu broth and choice of protein.

Toasted Duck Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

Chicken Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

Seafood Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

Vegetable Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

Beef Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

Roast Pork Ramen Noodle Soup

Japanese ramen noodles with steamed vegetables and boiled quail eggs. Served with house made chicken broth and choice of protein.

NOODLES & RICE

Chicken, shrimp, or vegetable.

Chicken, shrimp, or vegetable.

Seafood Pad Thai

Shrimp, scallop, kani, fish cake, and Thai rice noodles stir fried with bean spout, egg, and scallion.

Nabe Yaki Udon Soup

POKE BOWLS

Choose your base, protein, fillings, and sauce.

Salmon Poke Bowl

Yellowtail Poke Bowl

Steamed Shrimp Poke Bowl

Tuna, Salmon, & Yellowtail Poke Bowl

Spicy Kani Salad Poke Bowl

MOVIE BOXES

Served with your choice of 2 entrees, white or brown rice, and salad or miso soup.

Movie Box Entree

Served with choice of 2 entrees, choice of rice, choice of side, shrimp spring roll, California roll, and fruit.

SIDES

Side of White Rice

Side of Sushi Rice

Side of Brown Rice

DESSERT

Lemon Raspberry Layered Cheesecake

Creamy lemon cake blended with raspberry puree and vanilla cheesecake on a honey graham crumb crust, topped with lemon mousse, and garnished with white chocolate curls.

Triple Chocolate Threat Cake

2 layers of moist chocolate cake filled with dense chocolate mousse, topped with chocolate cake crumbles, chocolate curls, milk, white chocolate curls, and drizzled ganache.

Chocolate Lava Cake

Dark, dense chocolate decadence in a cylindrical individual dessert.

Strawberry, pistachio, and chocolate gelato with pieces of hazelnuts and cherry coated in chocolate.

Gourmet Turtle Cheesecake

New York-style cheesecake rests on a thick layer of dark fudge, covered with silky caramel sauce, and garnished with chopped pecans in a graham cracker crust.

Chocolate decadence with an added layer of chocolate mousse, topped with white chocolate mousse, and finished with a dusting of cocoa powder on a chocolate cookie crust.

Mochi Ice Cream

Ice cream made from Japanese mochi (pounded rice) with an ice cream filling. Choice of green tea, red bean, mango, strawberry, or vanilla.

Fried Ice Cream

Your choice of green tea, red bean, vanilla, or chocolate.

Seasonal Fruits

Scoop of Regular Ice Cream

Please call the restaurant for current selections.

BEVERAGES

Coke, Diet Coke, Sprite, or Ginger Ale.

Apple, Orange, Pineapple, Pomegranate, or Cranberry.

Strawberry or Lemon Lime.

Homemade Iced Tea

Mango or Peach.

Sparkling mineral water.

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